With more businesses reopening following a reduction in COVID-19 cases in SVG, one of this country’s popular hangout spots, Chill’n, has reopened and has formed a partnership with catering business, ‘Better Food SVG’, to be known as ‘Better Foods’ at Chill’n.
The partnership is a co-branding one which will see Better Food, known for its pasta selection and dessert options, spearheading the menu offerings and handling the operations at the centrally located Hotspot. Chill’n still offers its unique cocktails and patrons can expect to enjoy the ‘Better Food’ Pizza menu as well as still weekly happy hours.
Manager of Better Food, Anthony Nelson, says “it’s a good feeling” to have Better Food at Chill’n. One of the owners of Chill’n, Dr Jacqueline James- Lyttle added that “I am excited about the fresh ideas and enthusiasm of this young chef and businessman. Being an absentee owner is daunting and having someone who you believe in makes for a peaceful but exciting partnership”.
Better Foods has been in operation since June, 2017 whilst Chill’n opened its doors in December 2014 was nominated in the 2017 and 2019 Best Of SVG Best Happy Hours category as well as included in the top 3 places to eat and lime by LIAT.