In keeping with the fact that the kids are home, you can have some fun with this dessert dish.

You will need:
1 Cup Butter Softened
2 Cups Sugar
1/ 3 Cup Cocoa
4 Eggs
1 1/ 2 Cup Flour
2 tsp Vanilla
1/ 2 tsp Baking Powder
3/ 4 Cup Walnuts (optional)
1 lb Mini marshmallows

Frosting Ingredients:
1/ 3 Cup cocoa
1/ 2 Cup butter softened,
1 2/ 3 Cup powdered sugar,
1/ 3 Cup evaporated milk
Mix together and spread over brownies. Let set at least 12 hours before cutting.

Method:
Preheat oven to 350°. Mix the butter, sugar and cocoa together until fluffy. Add the eggs, one at a time, beating after each one. Add flour, vanilla, and baking powder. Add walnuts if you choose. Spread mixture into a medium-sized cookie sheet or jelly roll pan that has been greased. Bake for 25 min. Remove from oven and cover with the mini marshmallows. Put back in the oven for exactly 3 minutes, no longer or you will ruin them. Cool for one hour and then frost and enjoy.